Hawaii Yachts’ endless pursuit of perfecting luxury allows them to work exclusively with world-renowned chefs, providing you and your guests with undeniably delectable food experiences. Formally trained in Europe, our chefs create custom meals accommodating any dietary needs including dairy-free, sugar-free, gluten-free, vegetarian, or vegan. All aspects of your dining experience will be considered, from menu assistance and selection to timely preparation, cooking, and presentation.
We work very closely with Chef Peter C. Foster, founder of Hawaii Memoir’s, to bring you the finest cuisine Hawaii has to offer. Famous for his ability to seamlessly collaborate with his clients to create unbeatable taste sensations, Foster has been flown into New York, Bangkok, and Colorado simply to share his culinary delights.
From start to finish, your meal will be carefully considered, customized, and executed, just like all aspects of your Hawaii Yachts experience.
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